Espresso + Chocolate + Peppermint. Need I say more? Total time: 5 minutes Total servings: 1 serving Ingredients: 2 shots of espresso 3/4...

A comforting soup perfect for a rainy day! One pot meals are always a winner in my book! Total time: 15 minutes Total servings: 4-6 servi...

The perfect pair to your morning coffee! This bread is nutty and packed with warm spices that'll be sure to hug your tongue in this cool w...

The leaves are starting to turn color and the fall feeling has arrived! If you're a fan of pumpkins, this is a must try recipe to kick of...

Nacho cheese dip? Check. Queso for enchiladas, burritos, or quesadillas? Check. Mac n Cheese sauce? Check. Pizza topping? Check. This veg...

Naturally free of oil and gluten, but packed with nutrients and yumminess! My spin on this classic Italian dessert will be sure to have y...

Pizza. One of the most liked foods in the world. Here is my twist on this classic italian dish made vegan. It's required to make this while

Attention! Calling all chocolate lovers! This recipe is an all time winner! Its vegan (of course), naturally gluten-free, and contains no...

Total Serving: 4 Total Time: 20 minutes Ingredients: 1 block of tofu 1 tBsp of rice flour or cornstarch 1 cup of brown rice 1/2 cup quino...

(Other flavors can be made using this same base, so if you'd like to get creative..tag me!) Total Serving: 1 pan (8 inches or 20 cm pictu...

Radiant, glowing, clear, & even-toned. These are adjectives that describe my skin goals. Would you agree? Maybe I'm being optimistic, but...

Total Serving: 45 oz; 1200 mLs (pictured: 8 glasses of 5 oz/150 mL each) Total Time: 5 minutes Ingredients: 2 passion fruits 1 ripe orang...

Soy is one of the world’s most versatile crops, from use in consumption through diet and animal livestock, to the production of medicatio...

Let's start with defining antibiotic resistance. Antibiotic resistance is defined as the ability of organisms (i.e. bacteria) to continue...

It's all about perspective, right? I'll begin by quoting my good friend Hippocrates, "Let food be thy medicine and medicine be thy food"....